Imagine knowing the person who hand makes each of your pieces of chocolate. These vintage chocolate molds harken back to that time and are a rare find. They are c. 1940 and are made from metal that is somewhat heavy. Use for decoration or even as a soap dish.
The long bars marked “a la crème” held 10 crème filled chocolates 9” x 3 ½”
The praline mold held 16 individual chocolates 7 ½” x 3 ½”